Antrodia
Taiwanese name - Niu Chang Chih This native Taiwanese mushroom is starting to attract interest because of the exceptionally high concentration of its triterpenoid compounds and their structural diversity. Other important bioactive compounds include polysaccharides, maleic/succinic acid derivatives, benzenoids and benzoquinone derivatives.
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MycoNutri Antrodia 60 capsules
<p>Taiwanofungus camphorata (Syn. Antrodia camphorata)</p> <p>A rare fungus native to Taiwan, where it grows exclusively on the small-flowered camphor tree (Cinnamomum kanehirae). Due to historical overharvesting and deforestation, wild specimens are now scarce.</p> <p>Because wild Antrodia is scarce and slow-growing, modern biotechnology has enabled cultivation of its mycelium through Submerged (deep-liquid) fermentation, creating a clean, sustainable and consistent source of its key compounds.</p> <p>MycoNutri's Antrodia contains fermented mycelium, rich in naturally occurring polysaccharides and triterpenoids, uniting traditional heritage with modern scientific precision.</p> <p>MycoNutri™ Antrodia uses mycelium grown by liquid fermentation with a guaranteed minimum of 4% triterpenes.</p>
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MycoNutri Antrodia powder 100g
<p>Taiwanofungus camphorata (Syn. Antrodia camphorata)</p> <p>A rare fungus native to Taiwan, where it grows exclusively on the small-flowered camphor tree (Cinnamomum kanehirae). Due to historical overharvesting and deforestation, wild specimens are now scarce.</p> <p>Because wild Antrodia is scarce and slow-growing, modern biotechnology has enabled cultivation of its mycelium through Submerged (deep-liquid) fermentation, creating a clean, sustainable and consistent source of its key compounds.</p> <p>MycoNutri's Antrodia contains fermented mycelium, rich in naturally occurring polysaccharides and triterpenoids, uniting traditional heritage with modern scientific precision.</p> <p>MycoNutri™ Antrodia uses mycelium grown by liquid fermentation with a guaranteed minimum of 4% triterpenes.</p>