Cordyceps
Japanese name - Tochukas Chinese name - Dong Chong Xia Cao English name - Caterpillar Fungus Cordyceps has traditionally been used as a supplement for the elderly and those recovering from long illness. The main species used are: Ophiocordyceps sinensis (formerly Cordyceps sinensis) and cordycepin-rich Cordyceps militaris although other organisms have also been isolated from wild cordyceps specimens including Paecilomyces hepiali (CS4).
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MycoNutri Organic Cordyceps 60 capsules
<p>Ophiocordyceps sinensis</p> <p>NEW & IMPROVED FORMULATION</p> <p>The new formulation of our Organic Cordyceps represents a significant advance, now using:<br />High-cordycepin fruiting body extract, carefully cultivated and extracted to preserve heat-sensitive compounds.<br />Deep-liquid fermented mycelium, separated cleanly from the nutrient solution to avoid grain residues commonly found in solid-state fermentation products.<br />This new approach ensures a higher concentration of bioactive compounds (including β-glucans, cordycepin, adenosine and mannitol) and a cleaner, more consistent raw material base.<br />Together, the fruiting body extract and liquid-fermented mycelium deliver a balanced full-spectrum profile, aligning with both traditional practice and modern scientific standards.<br /> MycoNutri™ Cordyceps is produced from organically cultivated Cordyceps mycelium and fruiting bodies. The hot-water extract is vacuum-concentrated, spray-dried, and standardised to contain <strong>>40% total beta-glucans, >1% cordycepin and >0.5% adenosine</strong>.</p>
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MycoNutri Organic Cordyceps powder 100g
<p>Ophiocordyceps sinensis</p> <p>NEW & IMPROVED FORMULATION</p> <p>The new formulation of our Organic Cordyceps represents a significant advance, now using:<br />High-cordycepin fruiting body extract, carefully cultivated and extracted to preserve heat-sensitive compounds.<br />Deep-liquid fermented mycelium, separated cleanly from the nutrient solution to avoid grain residues commonly found in solid-state fermentation products.<br />This new approach ensures a higher concentration of bioactive compounds (including β-glucans, cordycepin, adenosine and mannitol) and a cleaner, more consistent raw material base.<br />Together, the fruiting body extract and liquid-fermented mycelium deliver a balanced full-spectrum profile, aligning with both traditional practice and modern scientific standards.<br /> MycoNutri™ Cordyceps is produced from organically cultivated Cordyceps mycelium and fruiting bodies. The hot-water extract is vacuum-concentrated, spray-dried, and standardised to contain <strong>>40% total beta-glucans, >1% cordycepin and >0.5% adenosine</strong>.</p>
