Like Reishi, Chaga's wide-ranging benefits derive from its combination of polysaccharide and triterpene (betulinic acid derivatives) components.
In order to deliver the full-spectrum of this mushrooms' activity MycoNutri Chaga combines concentrated hot-water (polysaccharide-rich) and ethanolic (triterpene-rich) extracts of wild-harvested Inonotus obliquus and is standardised to contain 30% polysaccharides and 3% triterpenes.
MycoNutri products are manufactured in the U.K. to EC food standards and are suitable for vegetarians and vegans (capsules are of plant origin). No additives are used and the products are dairy, gluten, maize and soya-free.
60 x 400mg vcaps
is back-ordered. We will ship it separately in 10 to 15 days.
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